I'm starting to wonder if I'm being a little too methodical about this process? On one hand I want to educate myself about sea veggies before I start chowing down, but on the other hand I'd like to start introducing them into my diet. I'm getting to the point where I feel informed enough to be comfortable eating them, but I also feel like I could research + sift through secondary research forever! The main health concern questions have been answered through my research, so I think I might be ready for more cooking to happen...
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